Korean cold noodles

Korean cold noodles 朝鲜冷面 "Chaoxian Lengmian"

Korean cold noodles, also called Yanji cold noodles due to their popularity in Yanji, are a popular ethnic group food both in China and abroad, soba noodles being the most famous of all. They use a beef or chicken broth base and includes spicy cabbage, sliced meat, eggs, cucumber and pear strips.

People normally eat Korean cold noodles in summer. The standard preparation is to run the cooked noodles through cold water, adding salt, vinegar, soybean sauce, tomatoes and cucumbers.