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Dragon and Phoenix Golden Cake (龙凤金团 Long Feng Jin Tuan)

Dragon and Phoenix Golden Cake (龙凤金团 Long Feng Jin Tuan)

Dragon and Phoenix Golden Cake (龙凤金团 Long Feng Jin Tuan)

Crystal Leaf Fat Bun (水晶油包 Shui Jing You Bao)

Crystal Leaf Fat Bun (水晶油包 Shui Jing You Bao)

Crystal Leaf Fat Bun (水晶油包 Shui Jing You Bao)

Fried Lichen Cubes (苔菜小方烤 Tai Cai Xiao Fang Kao)

Fried Lichen Cubes (苔菜小方烤 Tai Cai Xiao Fang Kao)

Fried Lichen Cubes (苔菜小方烤 Tai Cai Xiao Fang Kao)

Sister Song's Fish Broth (宋嫂鱼羹 Song Sao Yu Geng)

Sister Song's Fish Broth (宋嫂鱼羹 Song Sao Yu Geng)

Sister Song's Fish Broth (宋嫂鱼羹 Song Sao Yu Geng)

Dongpo Pork (东坡肉 Dong Po Rou)

Dongpo Pork (东坡肉 Dong Po Rou)

Dongpo Pork (东坡肉 Dong Po Rou)

Beggar's Chicken(叫花鸡 Jiao Hua Ji)

Beggar's Chicken(叫花鸡 Jiao Hua Ji)

Beggar's Chicken(叫花鸡 Jiao Hua Ji)

A bite of Hangzhou

A bite of Hangzhou

The upcoming G20 has turned all eyes on Zhejiang's cuisine, but the provincial government has been quietly celebrating its famous dishes for years in a Beijing restaurant.

Zhang Shengji Restaurant

Zhang Shengji Restaurant

This restaurant, established in 1988, has received various honors, including "Famous Hangzhou Trademark", "Famous Hangzhou Restaurant" and "Celebrated Chinese Restaurant".

Shan Waishan Restaurant

Shan Waishan Restaurant

This restaurant, in the Hangzhou Botanic Garden alongside beautiful West Lake, specializes in organic food with organic 1000-Island Lake fish, and is famous for its Emperor of Eight Treasures Fish Head, which has won it a reputation for "Hangzhou’s No.1 restaurant".

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