Green Development
Seeds of hope spring from seawater rice
Updated: Mar 8, 2023
By ZHANG ZHOUXIANG and JIAO JIE
China Daily
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The salt content of rice seeds is examined by researchers at the center in July. [Photo provided to China Daily]
Liangyou No 1, a salt-tolerant rice species, ripens in Qingdao in September 2020. [Photo provided to China Daily]
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