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Soup Dumplings (灌汤包/Guan Tang Bao)

Updated: Sep 16, 2019 govt.chinadaily.com.cn Print
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Soup Dumplings [Photo/VCG]

Soup dumplings are finely processed with carefully-chosen materials. They feature fresh and soft meats, thin and elastic wrappers, gleaming surfaces and normal and rich flavor. They are oily but not greasy.

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