govt.chinadaily.com.cn

Dining

Pancake Rolled With Yau Char Kwai (煎饼果子 jianbingguozi)

Updated: Mar 7, 2018 govt.chinadaily.com.cn Print
Share - WeChat

This typical Tianjin breakfast is said to originate from Shandong province. The pancake is made of a blended liquid of mung bean, millet, spices, and water. After the pancake is ready, a fried dough stick is rolled in the pancake along with sauce and chopped green onions.

4.gif

Copyright©2021 China Daily. All rights reserved.

京ICP备13028878号-6

京公网安京公网安备 11010502032503号