govt.chinadaily.com.cn

Travel

Must-try autumn delicacies in Yangzhou

Updated: Sep 15, 2023 seeyangzhou.com Print
Share - WeChat

Autumn has finally arrived in Yangzhou, East China's Jiangsu province, after a scorching summer, and along with the cool weather comes seasonal delicacies that tantalize the palate.

Here are some of the must-try foods in the city. 

Steamed lotus root stuffed with glutinous rice (桂花糯米藕 gui hua nuo mi ou)

宝应荷藕_副本.jpg

[Photo/WeChat account: yzs_lyj]

Water chestnut

邵伯菱角_副本.png

[Photo/WeChat account: yzs_lyj]

Fresh pork mooncake

鲜肉月饼_副本.jpg

[Photo/WeChat account: yzs_lyj]

Hairy crab

大闸蟹_副本.png

[Photo/WeChat account: yzs_lyj]

Beef soup

牛肉汤_副本.png

[Photo/WeChat account: yzs_lyj]


Copyright©2024 China Daily. All rights reserved.

京ICP备13028878号-6

京公网安 京公网安备 11010502032503号