News and Policies
Lanzhou beef noodles: a mouthwatering experience
Updated: Nov 12, 2019
chinadaily.com.cn
Print
Share - WeChat
Lanzhou beef noodles (also known as Lanzhou clear-soup beef noodles), one of the 10 best-rated noodles in China, is a specialty of Lanzhou city, Gansu province.
Known for "clear soup like mirror, well-stewed beef, and finely-pulled noodles" and "clear [soup], white [radish], red [chili oil], green [coriander and garlic sprouts], and yellow [noodles]", Lanzhou beef noodles are popular in China and across the world.
The dish has been acknowledged as a Top 3 Chinese-style fast food by the China Cuisine Association and earned a reputation as "China's Top Noodles".
MOST POPULAR
- 1 China extends visa exemption for New Zealand, Australia, Poland to improve personnel exchanges
- 2 Beijing and other big cities set tone for housing recovery
- 3 Nation to crack down on market barriers
- 4 Traveling to China becomes easier
- 5 China to facilitate foreign investors investing in domestic securities
Editors' Picks
Infographic:
China-Kazakhstan relations at a glance
Infographic:
Traveling to China becomes easier
Infographic:
China's consumer market continues growing momentum
