govt.chinadaily.com.cn

Dining

Dalian corbicula (蚬子 xianzi)

Updated: Apr 15, 2019 govt.chinadaily.com.cn Print
Share - WeChat

Local residents in Dalian often eat corbicula in the summer, which is mostly found in July and August, fleshy and juicy. The most local way to eat is stir-fired corbicula, which is a perfect side dish to have with wine.

416962361527538176.jpg

Corbicula [Photo/IC]

Copyright©2024 China Daily. All rights reserved.

京ICP备13028878号-6

京公网安 京公网安备 11010502032503号