Dining
Jinqian Turnip Cake
Updated: Jul 19, 2018
chinadaily.com.cn
Print
Share - WeChat
Jinqian Turnip Cake, 金钱萝卜饼, Jin Qian Luo Bo Bing [Photo/mlhaohe.com]
Jinqian Turnip Cake originated at the end of Qing Dynasty (1644 - 1911). In 1970s, Nantong dessert master improved it, making the cake have harmonious and eye-rest color, looking like golden money, having clear mark, crispy skin and delicious stuffing.
MOST POPULAR
- 1 China expands visa-free transit policy to more ports
- 2 QR codes to ease border crossing for HK-Macao travel
- 3 China gives foreign companies equal support in equipment renewal, consumer goods trade-ins
- 4 China welcomes more foreign tourists: spokesperson
- 5 First-half figures offer solid base for whole-year growth
Editors' Picks
Infographic:
China's economy showcases steady rebound in H1
Infographic:
Powering new quality productive forces: AI
