Dining
Spanish mackerel dumplings (鲅鱼饺子/Baiyu Jiaozi )
Updated: Mar 16, 2018
chinadaily.com.cn
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Many fishes can be used for dumpling stuffing, including flatfish and yellow croakers. However, the Spanish mackerel dumplings are the most popular since mackerel has more meat and fewer bones. Compared with other dumplings, mackerel dumplings feature thin wrappers and big size.
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