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10 savory specialties of Xiamen

Updated: Sep 6, 2017 chinadaily.com.cn Print
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4. Satay noodles 

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The satay noodles of Xiamen are a blend of local shrimp noodles and Indonesian satay noodles. The satay soup is boiled with satay sauce, seafood, pork and different veggies. [Photo/VCG]

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