An abundance of fresh and quality seafood is what Lyusigang town – located in the county-level city of Qidong in Nantong of East China's Jiangsu province – is renowned for.
The town got its name from the legendary Lyu Dongbin, born in 796. One of the eight famous immortals revered by the Taoists and the founder of the Taoist mainstream Quanzhen Sect, he is known to have visited the area four times.
Summer is always a good season for eating delicious seafood there. Being home to Lyusi fishing port, one of six State-level central fishing ports in China, Lyusigang town is able to offer over 2,000 kinds of seafood.
Let's have a look at some of the most popular seafood in Lyusi.