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Shanghai promotes tourism via unique food culture in NYC
Updated: Nov 20, 2018
Xinhua
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Participants learn to make Xiaolongbao, or steamed soup dumplings, during the Shanghai Food Festival and Tourism Promotion at Macy's flagship store in New York, the United States, Nov 19, 2018.Themed "Eat, Love, Shanghai", the three-day event kicked off here on Monday, aiming to attract more American tourists to Shanghai by introducing its unique culinary culture. [Photo/Xinhua]
