The ingredients are prepared in a steamer basket, with the elements of the dish being artfully overlapped to resemble the scales of a unicorn.
This dessert was invented in Shawan Town in Panyu, a town flowing with milk and honey.
Over the past decades, Wenchang Chicken has gained popularity in China and beyond. Today, it ranks among Guangzhou's top eight chicken dishes.
Guangdong's citizens are fond of chicken feet and prepare them in various ways.
One of the top eight chicken dishes in Guangzhou, Huadiao Chicken, is a highlight of the Guangzhou Beiyuan Restaurant.
This dish is reputed to have originated on the Baiyun Mountain hence, its name.