Must-try Eats | shoppinginchina.chinaservicesinfo.com

Roast Duck (烤鸭/Kao Ya)

It is said that there are two things that you must do when visiting Beijing: One is to enjoy the roast duck and the other is to take a stroll on the Great Wall.
Tanghulu (糖葫芦/Candied Haw)

Tanghulu is a traditional Chinese snack of candied fruit.
Hotpot (火锅/huǒ guō)

Thinly sliced raw meat, fish, various soy products, and fresh vegetables are the main ingredients for this cuisine.
Fried dough twist (麻花/má huā)

Mahua, or fried dough twist, has been a traditional snack for Han Chinese for thousands of years.
Crossing-the-bridge Noodles（过桥米线/guò qiáo mǐ xiàn）

Rice noodles are popular among local residents, and the nationally renowned crossing-the-bridge noodles is a must-try snack food in Kunming.
Guilin rice noodles (桂林米粉/Guilin Mifen)

The dish of Guilin rice noodles is a famous traditional snack with a long history in Guangxi's Guilin area.
Rice noodles with snails (螺蛳粉/Luosifen)

Rice noodles with snails
Dongpo Pork (东坡肉 Dong Po Rou)

Dongpo Pork (东坡肉 Dong Po Rou)
Knife-cut noodles (山西刀削面/Dao Xiao Mian)

Shanxi daoxiao noodles or knife-cut noodles are one of the most beloved examples of street food in China.
Lanzhou Beef Noodles

Lanzhou beef noodles (stretched noodles) is the most famous local dish.

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