Guangxi Danquan Liquor Company was founded in 1956. The factory is located in Nandan county with over 1,200 employees. The first phase of the project covers an area of 320 mu (21.33 hectares), with a design capacity of 62,000 tons. At present, the production capacity is 18,000 tons.
With the largest wine production base in Guangxi Zhuang autonomous region, Danquan Wine is the province's most renowned and finely produced wine.
The products of Danquan Wine cover 109 cities, counties and districts in Guangxi and are sold throughout more than 10 provinces in the country.
Using raw materials from carefully selected high-quality grains, such as sorghum and wheat, Danquan Wine is brewed with ecology in mind by combining traditional brewing technologies with modern biotechnologies, and is mixed with deep high-quality spring. Only after prolonged conservation and careful blending is Danquan Wine ready to enter the market.
Danquan is recognized as a "Famous Trademark of China" and "Famous Trademark of Guangxi". The wine has been awarded the titles of "Well-known Commodity of Guangxi", "Consumer Trustworthy Product", "Guangxi's Famous Wine", "Guangxi's Famous-brand Product" and "The Most Competitive Innovative Product in China's Wine Industry".
Product of the Guangxi Danquan Liquor Company [Photo provided to chinadaily.com.cn]
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