Yangzhou boasts 91 food companies above a designated size. The introduction of large food enterprises and projects has vigorously promoted the scale, level and market competitiveness of Yangzhou's food industry, such as Ting Hsin Food, Fangshun Cereal and Oil, CR Ng Fung, Perfect Commodity, and Wuhan Wandun.
Currently, Yangzhou is striving to build a domestic first-class modern food industry park which has international influence and integrates food manufacturing, cultural experience, leisure and entertainment, scientific research and cold-chain logistics. Yangzhou warmly welcome enterprises engaged in food processing, manufacturing, and packing to invest in the city.
We are able to provide:
1. Industrial park support. The Yangzhou Food Industry Park has a total construction investment of 2.9 billion yuan and attracted 96 projects accumulatively with a total investment of nearly 10 billion yuan, including more than 40 companies such as Tsingtao Beer, Yangzhou Sanhe and Simei Pickles Co, Weiyang Bean Products, Wufeng Cold Food, and other enterprises.
2. Characteristic Base. The city has three food characteristic bases named Baoying Eco-organic Industry Base, Gaoyou Poultry and Egg Industry Base, and Lingtang Halal Industry Base.
3. Industrial Advantage. Currently, the food industry of Yangzhou boasts 5 leading industries, including the traditional food industry represented by Wufeng Fuchun, and Sanhe Simei; the beverage manufacturing industry represented by Ting Hsin Food and Tsingtao Beer; the oil and rice processing industry represented by Fangshun Cereal and Oil and Shuangtu Food; the fish processing industry represented by Qiwu Marine Development Co; and the functional health care industry represented by Yangzhou Perfect Commodities and Baolian Bio-Technology.
4. Food technology. Baoying is the Demonstration County of National Organic Food Base and possesses the first domestic organic food trading center and the only national-level organic food quality supervision and inspection center in Jiangsu province. There are 3 scientific research institutes related to the food industry, among which, Yangzhou University was the first group of universities in China to set up a specialized Food Science and Engineering School.
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