Dining
Steamed fish head with chopped bell peppers (剁椒鱼头，duo jiao yu tou)
Updated: Mar 13, 2018
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Steamed fish head with peppers [Photo/en.changsha.gov.cn]
This Hunan classic, known across the globe, blends color and fragrance with fresh fish and spice. A large fish head is steamed and then covered in a heady mix of chopped bell peppers, garlic, coriander, onion, ginger and fermented soya beans.
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